Description
Hoshizaki | 48″ Wide 3 Phase Remote-Cooled Crescent Cuber Ice Maker (Remote Condenser Sold Separately) – KM-1601SRJZ3
The KM-1601SRJZ3 is capable of producing approximately 1635 lbs of crescent cubed ice, Stack 2 units for 2x the ice production in the same floor space! Our efficient double-sided stainless steel evaporators create our unique crescent shaped ice cubes. It is the purest and hardest ice on the market and is a perfect fit for a wide range of applications. This Remote-cooled with URC-22FZ icemaker features a CycleSaver™ design and includes the EverCheck™ alert system making the unit energy efficient and simple to maintain. The KM-1601SRJZ3 requires a Three phase, 208-230v/60/3, 4 wire, including ground. Must be hardwired at site, no cord/plug included electrical connection that is hard-wired at the installation site. Remote condenser sold separately. Compatible bins & dispensers, sold separately: B-800, B-900, B-1150, B-1300, B-1500, B-1650. Please consult the Specification Sheet for additional details.
Features
- Dimensions: 48″ W x 27-3/8″ D x 27-3/8″ H
- Up to 1635 lbs of ice produced per 24 hours
- Stack 2 units for 2x the ice production
- Produces crescent shaped ice cubes
- Durable stainless steel exterior
- Compatible bins & dispensers, sold separately: B-800, B-900, B-1150, B-1300, B-1500, B-1650
- EverCheck alert system
- CycleSaver design
- Protected by H-GUARD Plus Antimicrobial Agent
- R-404A refrigerant (15 lbs. 3.4 oz. / 6900 g)
- Heat Rejection:20000 BTU/hr
- Ambient temperature range: 45 – 100°F
- Water temperature range: 45 – 90°F
- Water pressure: 10 – 113psig
- Voltage range: 187 – 253V
- 12.8 amps (20 Amp Max fuse)
- 4.14 kwh/100 lbs. 90/70
- Three phase, 208-230v/60/3, 4 wire, including ground. Must be hardwired at site, no cord/plug included
- Clean ice and easy maintenance lead to longer unit life span
Specifications
| Brand | Hoshizaki |
|---|---|
| Model Number | KM-1601SRJZ3 |
| Weight | 335 lbs |
| Width | 48″ |
| Depth | 27.38″ |
| Height | 27.38″ |
| Compatible With | ice storage bin |
| Cooling | air-cooled |
| Ice Type | crescent cubes |
| Refrigeration | remote (refrigeration not included) |
| Energy Efficiency | ENERGY STAR® |
| Production per 24 hr (Lbs) | 1635 |
| Voltage | 208/230 |
| Phase | 3 |
| Drain Type | gravity drain |
What Our Experts Think
The Hoshizaki KM-1601SRJZ3 is a high-capacity, remote-cooled ice maker designed for demanding commercial environments.
- High Ice Production – Produces crescent cubes, perfect for beverages and food service.
- Remote-Cooled System – Reduces heat and noise for better efficiency.
- 48” Wide Heavy-Duty Build – Designed for high-volume operations.
- 3-Phase Power – Ensures consistent and reliable performance.
- Remote Condenser Sold Separately – Compatible with Hoshizaki remote condensers for a customized setup.
Q&A
Q: What is the daily ice production capacity?
A: The KM-1601SRJZ3 can produce up to 1,619 lbs of crescent ice per day under optimal conditions.
Q: What type of ice does this machine produce?
A: It produces crescent-shaped ice cubes, which are hard, slow-melting, and ideal for beverages.
Q: Is the remote condenser included?
A: No, the remote condenser is sold separately and must be purchased for proper operation.
Q: Why choose a remote-cooled system?
A: A remote-cooled system reduces heat and noise in the workspace by placing the condenser outdoors, improving efficiency.
Q: Is this unit stackable?
A: Yes, it is stackable, allowing for increased ice production by adding additional units.
Q: What are the electrical requirements?
A: This unit operates on 3-phase power, making it ideal for high-demand commercial applications.
Q: Is professional installation required?
A: Yes, professional installation is recommended to ensure proper refrigerant line setup, electrical connections, and optimal performance.
Maintenance Tips
- Clean the Ice Maker Regularly: Use a Hoshizaki-approved cleaner to remove scale buildup and maintain efficient ice production.
- Maintain the Remote Condenser (Sold Separately): Keep it free from dust and debris to ensure proper cooling and system performance.
- Sanitize Internal Components: Clean and disinfect ice-making surfaces to prevent bacterial growth and contamination.
- Inspect Water Lines & Filters: Regularly check for leaks, clogs, or sediment buildup that may affect water quality and ice formation.
- Monitor Ice Output & Performance: If ice production decreases, check for ventilation issues, clean the condenser, and ensure a steady water supply.
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